Everywhere in the world, people are eating. It sounds obvious, right? Yet what's on the plate varies wildly from one culture ...

How to make an easily accessible Americanized version of Ethiopian Flatbread. It's not quite authentic as it is usually cooked on a large stone over a fire, but this is the most common method for ...

It is the last day of January, and February is at the doorstep. After what was hopefully a month of dedicatedly following through with the New Year’s resolution to get in shape, it is time to take a ...

Add Yahoo as a preferred source to see more of our stories on Google. The capital of my home country, and the location of my new restaurant, Marcus Addis Restaurant & Sky Bar, is both the center of ...

Samin Nosrat was raised on a steady diet of Eggo waffles. Nosrat, who rose to fame on the heels of her James Beard Award-winning cookbook and Netflix series, “Salt, Fat, Acid, Heat,” would look ...

Christmas is busy enough as it is without having to worry about preparing a huge meal. We had turkey with all the sides last month, so we deserve a break from cooking! Make a filling, comforting, and ...

Golden and crunchy around the edges and perfectly buttery in the center, this herby stuffing brings joyous cheer to any table. And while this nourishing side dish pairs well with practically ...

Hidden in plain sight along Orlando’s bustling streets sits Nile Ethiopian Restaurant, where the sambusas are so addictively delicious you might find yourself creating excuses to drive across town ...

You know that feeling when you stumble upon a culinary gem so unexpected, it makes you question why you haven’t been eating there your entire life? That’s exactly what happens at Nile Ethiopian ...